Paperback
Retail Price: $10.95
African Cuisine Made Simple!
If you’ve always been intrigued by the idea of cooking the African way, but you haven’t known where to start, African Flavours is the right book for you. Focusing on soups and stews, this cookbook offers a variety of ways to use several staple ingredients to create an array of savory dishes that can be eaten on their own, or served as accompaniments. Whether you prefer fish, meat, or vegetarian dishes, you’ll find a wonderful recipe to enjoy. Treat yourself to a taste of Africa’s rich traditions, and enjoy the exotic and familiar flavours of a wonderful culinary heritage.
Paperback
Format: 6 x 9 Color Paperback, 54 pages
Publisher: Outskirts Press (Aug 09, 2013)
ISBN10: 1432799169
ISBN13: 9781432799168
Genre: COOKING / Regional & Ethnic / African
Ronke Aina is a British-born African. She has a passion for Africa’s culinary history, and for sharing how to cook African traditional foods. She established the first African grocery shop in Aberdeen, Scotland, where she was able to study as well as sell African foods. She is excited to share her broad knowledge of African cuisine. Join 'African Flavours' on facebook. 
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