Lucie Cote Contente shares recipes that her family and friends enjoy. Her love of cooking homemade meals combined with her food allergies have allowed her to create this new version cookbook for everyone to enjoy. She uses her experience with multiple food allergies and creates an easier path for others with similar issues. Because her family does not have food allergies, Lucie makes sure to create her recipes for everyone to enjoy.
GLUTEN AND GLUTEN FREE COOKING IN PERFECT HARMONY Take 3
The One Recipe Solution to Accommodate Everyone
by Lucie Cote Contente
GLUTEN AND GLUTEN FREE COOKING IN PERFECT HARMONY Take 3
The One Recipe Solution to Accommodate Everyone
by Lucie Cote Contente
Published Apr 15, 2020
122 Pages
Genre: COOKING / Health & Healing / Allergy
Book Details
The One Recipe Solution to Accommodate Everyone
What makes this cookbook different from other gluten free cookbooks is that the recipes are written for everyone - people with and without gluten issues. Delicious meals that are easy to make. If you have a food allergy, mix the main part of the ingredients - the ones everyone can eat. I explain how to separate the main mixture into 2 bowls and how much gluten free flour to add to one and regular flour to add to the other. The recipe also explains how you can make the recipe all gluten free or all traditional. The best part of this cookbook is that the gluten free person gets to eat exactly what the non gluten free people eat. If you enjoy delicious food, this cookbook is for you. If you have food allergies or know someone with food allergies, this cookbook is for you. If your family is food diversified, this cookbook is for you. If you don’t have food allergies but love easy to make, great tasting food, this cookbook is for you.
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