Eating Experts was founded in 1993 by Barb Kaney Ferry, RD and Kathie Buchmann Mattison, MS, RD. We shared a passion for food, eating, family meals, and dietetics. Both of us grew up in culturally rich food traditions, Barb was immersed in rural farm traditions and Kathie experienced the food of her Italian, Polish, and German ancestors. We each valued delicious family meals, produce from home gardens, and cooking experiences with our mothers and grandmothers. As Registered Dietitians, our foundations of meaningful food histories and love of cooking paired beautifully with a desire to help others find health, enjoyment, meaning and peace of mind through satisfying eating.
The Gifts of Eating - A Workbook For Your Journey
by Barb Kaney Ferry, RD, LD and Kathie Buchmann Mattison, MS, RD, LD
The Gifts of Eating - A Workbook For Your Journey
by Barb Kaney Ferry, RD, LD and Kathie Buchmann Mattison, MS, RD, LD
Published Apr 23, 2021
114 Pages
Genre: HEALTH & FITNESS / Healthy Living & Personal Hygiene
Book Details
Food is the gift of life and so much more.
Food is the gift of life and so much more. This engaging book is for those seeking a deeper and more authentic approach to eating and food, In today’s culture, we are frequently bombarded by negative food messages and rules. Our workbook will guide you on your personal journey of discovering the positive aspects of food and appreciation for the gifts of eating.